31 May '17, 8pm

#NoOrdinaryJob

#NoOrdinaryJob

If you are joining with little or no catering experience, you will complete specialist training at the Food Services Wing DLS CTS (RAF) Worthy Down. This 17 week course will give you an overview of catering in the RAF and the basic craft skills required of a chef. You will also undertake a ten-day Introduction to Deployed Operations with No 3 Mobile Catering Squadron. Whilst at CTS during the course you will begin a level 2 NVQ Qualifications and Credit Framework (QCF) Diploma in Professional Cookery (preparation and cookery) which you will complete during the first year on unit, and you will be on your way to gaining an Apprenticeship in Hospitality. On successful completion of specialist training you will receive your first assignment. You may be eligible for fast-track promotion if you already have acceptable academic catering qualifications and suitable catering experi...

Full article: https://www.raf.mod.uk/recruitment/roles/roles-finder/log...

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